By / 10th October, 2018 / Uncategorized / Off

The Gastronomic Days want to be a recognition to the apple, a fruit deeply rooted in our environment. This year the restaurants of Torroella de Montgrí and Estartit offer menus with all kinds of dishes, traditional and more innovative, but all include the apple as an element highlighted on the plate. And to accompany, as always, the country’s wines of the highest quality and with the ideal environment for a gastronomic getaway.